Listen Thursday at 2pm Central time as Jeff Brown, author of Soulshaping: Adventures in Self-Creation, discusses how he did all the things he was supposed to do to become successful in the eyes of the world. It had been Jeff's lifelong dream to practice criminal law and search for the truth in the courtroom. But then, on the verge of opening a law practice, he heard a little voice inside telling him to stop, just stop. With great difficulty, he honored this voice and began a heartfelt quest for the truth that lived within him. Through this more authentic lens, he was called to write Soulshaping, a grounded and magical inner travelogue that takes the reader along the paths he walked, paths we can all relate to in meaningful ways.

You're going to love hearing his story!

Listen Thursday at 2pm Central Time as Steve Ettlinger , author of Twinkie Deconstructed, discusses how he has been an author, editor, and book producer since 1985, and has helped create over forty books. Just a dozen of those titles account for over a million copies. Six books relate directly to food. His most recent book is Twinkie, Deconstructed. He has written or edited books on ethnic cuisines, beer, and kitchenware, has contributed to web sites, and helped create the bestselling series, Wine for Dummies.

This is one foodie you're going to enjoy listening to!

When my publicist first proposed the idea of a trip to a culturally rich region of Spain, I imagined running with the bulls in Pamplona or threading through the narrow, bustling streets of the medieval Barcelona. And when my publicist said, "Rioja," I struggled to hear her on the other end of the phone, "Where? What city did you say?" I asked. "It's a region, not a town, Kari." she continued, "and it's one of Spain's top DOC (Dominacion de Origen Calificada) wine regions. It combines a thousand years of history with the world's top architects constructing bodegas that are utterly vanguard, and it's one of Spain's best kept secrets." "Oh...," was all I could reply. It sounded fabulous, but then again, my publicist could spin Antarctica in January and make it sound cozy. Wary, but curious to find out more about La Rioja, as the Spanish call it, I signed on; and found myself on a plane to Bilbao. From Bilbao, I rode by car into the heart of the nearby Rioja. To Continue Reading, Click Here.

www.ForHerInformation.com